Turkey Sausage Breakfast Wrap

🌭

Brand Snap Kitchen

UPC Code 812324022923

Data Source USDA

Nutrition Facts

Package Weight 9 oz/263 g

Serving Sizes 1 | container (263g)

| container

Calories 350

Total Fat 15g 19%

Saturated Fat 4g 20%

Cholesterol 116mg 39%

Sodium 931mg 40%

Total Carbohydrate 40g 15%

Dietary Fiber 5g 18%

Sugars 6g

Protein 26g 52%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 | container of Turkey Sausage Breakfast Wrap are 40% in carbs, 34% in fat, and 26% in protein.

carbs: 40%

fat: 34%

protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey Sausage Breakfast Wrap is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey Sausage Breakfast Wrap is estimated to be 69%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Gluten Free Wrap (Tapioca Starch, Water, Rice Flour, Soybean Flour, Palm Shortening, Rice Starch, Potato Starch, Yeast, Baking Powder, Egg, Fumaric Acid, Maltodextrin Dextrose, Xanthan Gum, Calcium Sulfate, Salt), Liquid Egg White, Ground Turkey, Organic Black Bean (Organic Black Bean, Water, Sea Salt, Calcium Chloride), Red Potato, Reduced Fat Cheddar Cheese (Pasteurized Lowfat Milk, Cheese Cultures, Salt, Enzymes, Annatto), Egg, Water, Olive Oil, Garlic, Sea Salt, Paprika, Organic Coconut Palm Sugar, Ground Black Pepper, Sage, Cumin, Cayenne, Fennel Seed, Red Salsa (Tomato, Yellow Onion, Tomato Paste [Tomato, Citric Acid], Jalapeno, Lime Juice, Sea Salt, Red Pepper Flake).