Saltie Public Food Database

100% Durum Wheat Semolina Egg Pasta

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Brand Davinci
UPC Code 070670008422
Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g
Serving Sizes 0.5 cup (57g)
cup
Calories 210
Total Fat 3g 4%
Saturated Fat 2.5g 13%
Cholesterol 50mg 17%
Sodium 400mg 17%
Total Carbohydrate 37g 13%
Dietary Fiber 2g 7%
Sugars 1g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of 100% Durum Wheat Semolina Egg Pasta are 69% in carbs, 13% in fat, and 19% in protein.

carbs: 69%
fat: 13%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of 100% Durum Wheat Semolina Egg Pasta is 65%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 100% Durum Wheat Semolina Egg Pasta is estimated to be 12%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta: Durum Wheat Semolina, Eggs And Water. Filling: Breadcrumbs (Soft Wheat Flour, Salt), Melted Cheese Powder (Cow's Milk, Whey, Salt Enzymes), Parmesan Cheese (Cultured Cow's Milk, Salt, Rennet) Water, Palm Oil, Salt, Artificial Flavor And Spices.

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