Boss Hog Italian Sausage Pizza

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Brand Screamin' Sicilian Pizza Co.

UPC Code 075706151042

Data Source USDA

Nutrition Facts

Package Weight 25.05 oz/710 g

Serving Sizes 0.2 pizza (142g)

pizza

Calories 349

Total Fat 20g 26%

Saturated Fat 9g 45%

Cholesterol 50mg 17%

Sodium 819mg 36%

Total Carbohydrate 26g 9%

Dietary Fiber 2g 7%

Sugars 3g

Protein 16g 32%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.2 pizza of Boss Hog Italian Sausage Pizza are 30% in carbs, 52% in fat, and 18% in protein.

carbs: 30%

fat: 52%

protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Boss Hog Italian Sausage Pizza is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Boss Hog Italian Sausage Pizza is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Pasteurized Milk, Pork, Enriched Wheat Flour (Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Tomatoes, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Yeast, Pasteurized Cream, Sugar, Spices, Dextrose, Garlic, Natural Flavors, Cheese Cultures, Maltodextrin, Bha, Propyl Gallate, Citric Acid, Enzymes, Oat Fiber, Vital Wheat Gluten, Vinegar, Soy Lecithin And Canola Oil, Sodium Bicarbonate, Wheat Flour, Corn Starch, Fumaric Acid, Sodium Silico Aluminate, Lactic Acid, Palm Oil, Hydrogenated Soybean Oil, Rennet, Acetic Acid, Ascorbic Acid.