Saltie Public Food Database

Mild Tangy Lemongrass Rice Noodle Cart

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Brand Thai Kitchen
UPC Code 737628010257
Data Source USDA

Nutrition Facts

Package Weight 9.70 oz/274 g
Serving Sizes 1 package (274g)
package
Calories 480
Total Fat 3g 4%
Saturated Fat 0.5g 2%
Cholesterol 0mg 0%
Sodium 499mg 22%
Total Carbohydrate 107g 39%
Dietary Fiber 4.1g 15%
Sugars 35.9g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Mild Tangy Lemongrass Rice Noodle Cart are 89% in carbs, 6% in fat, and 5% in protein.

carbs: 89%
fat: 6%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Mild Tangy Lemongrass Rice Noodle Cart is 39%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mild Tangy Lemongrass Rice Noodle Cart is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Noodle: Water, Rice, Potato Starch, Lactic Acid, Amylase. Sauce: Sugar, Water, Soy Sauce (Water, Salt, Soybean), Onion, Garlic, Spices (Including Red Pepper), Corn Maltodextrin, Pickled Radish (Radish, Salt, Water), Soybean Oil, Modified Corn Starch, Lemon, Lemongrass, Tamarind Paste (Tartaric Acid, Succinic Acid, Malic Acid, Tamarind Seed Gum, Pectin), Citric Acid, Xanthan Gum, Caramel Color, Yeast Extract. Dehydrated Vegetables: Bok Choy, Carrots, Red Bell Pepper. Topping: Toasted Sesame Seed.

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