Creme Half Cake
🍰
UPC Code
023933685687
Data Source
USDA
Package Weight
13 oz
Serving Size
74g
Calories
310
Total Fat
14g
18%
Saturated Fat
2.5g
13%
Cholesterol
30mg
10%
Sodium
200mg
9%
Total Carbohydrate
44g
16%
Dietary Fiber
1g
4%
Sugars
29g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 74 g of Creme Half Cake are
57% in carbs, 41% in fat, and 3% in protein.
carbs:
57%
fat:
41%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Creme Half Cake is 59%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Creme Half Cake is estimated to be 19%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar. Enriched Flour Bleached (Wheat Flour, Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Bean Oil, Water, Eggs, Food Starch-modified, Contains Less Than 2 % Of The Following: Corn Starch, Whey, Salt, Sodium Aluminum Phosphate, Invert Sugar, Corn Syrup, Pecans, Wheat Flour, Baking Soda, Mono- And Diglycerides, Wheat Gluten, Dextrose, Soy Lecithin, Palm Oil, Vegetable Shortening (Palm Oil, Soybean Oil Mono- And Diglycerides, Polysorbate 60, Tbhq Preservative, Citric Acid Preservative), Cinnamon, Natural And Artificial Flavors, Calcium Carbonate, Sodium Propionate Preservative, Calcium Sulfate, Sodium Stearoyl Lactylate, Cellulose Gum, Agaragar, Locust Bean Gum, Sodium Hexametaphosphate, Potassium Sorbate Preservative, Annatto Extract Color, Enzymes, Turmeric Color.
Other Foods