Saltie Public Food Database

Caramelized Pastry Puffs, Onion With Gorgonzola And Cream Cheese

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UPC Code 03003410447
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 2 pieces (38g)
pieces
Calories 120
Total Fat 8g 10%
Saturated Fat 6g 30%
Cholesterol 20mg 7%
Sodium 135mg 6%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 1g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 pieces of Caramelized Pastry Puffs, Onion With Gorgonzola And Cream Cheese are 25% in carbs, 64% in fat, and 11% in protein.

carbs: 25%
fat: 64%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Caramelized Pastry Puffs, Onion With Gorgonzola And Cream Cheese is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caramelized Pastry Puffs, Onion With Gorgonzola And Cream Cheese is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Puff Pastry (White Wheat Flour [Wheat Flour Enriched, {Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour, Ascorbic Acid {Dough Conditioner}], Water, Butter [Pasteurized Cream], Salt), Cream Cheese (Pasteurized Cultured Cream And Milk, Natural Acids, Salt, Xanthan, Carob Bean And Guar Gums), Yellow Onion, Gorgonzola Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Natamycin), Whole Eggs, Sugar, Butter (Pasteurized Cream).

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