Campbell's Soup Tomato

🍅

Brand Campbell Soup Company

UPC Code 00051000245236

Data Source USDA

Nutrition Facts

Serving Sizes 1 cup (245g)

cup

Calories 130

Total Fat 3g 4%

Saturated Fat 2g 10%

Cholesterol 0mg 0%

Sodium 480mg 21%

Total Carbohydrate 22g 8%

Dietary Fiber 2.9g 11%

Sugars 11g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Campbell's Soup Tomato are 69% in carbs, 21% in fat, and 9% in protein.

carbs: 69%

fat: 21%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Campbell's Soup Tomato is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Campbell's Soup Tomato is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomatoes, Wheat Flour, Sugar, Contains Less Than 2% Of: Onions, Coconut Oil, Salt, Butter (Cream [Milk], Salt), Citric Acid, Celery Extract, Allspice Extract, Black Pepper Extract, Capsicum Extract, Clove Oil, Pimento Leaf Oil, Parsley Oil, Thyme Oil, Laurel Leaf Oil, Garlic Oil.