Sriracha Chicken, Spicy

🌶️

Brand Tai Pei

UPC Code 070077810031

Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g

Serving Sizes 1 package (340g)

package

Calories 258

Total Fat 2.5g 3%

Saturated Fat 0.5g 3%

Cholesterol 34mg 11%

Sodium 1090mg 47%

Total Carbohydrate 45.9g 17%

Dietary Fiber 3.1g 11%

Sugars 11g

Protein 15g 30%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Sriracha Chicken, Spicy are 69% in carbs, 9% in fat, and 23% in protein.

carbs: 69%

fat: 9%

protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Sriracha Chicken, Spicy is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sriracha Chicken, Spicy is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Vegetables: Red Bell Peppers, Onions, Green Onion. Cooked White Rice: Water, Rice. Sauce: Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Wine, Corn Starch, Garlic Puree, Aged Red Peppers, Rice Vinegar, Flavorings, Salt, Chili Seeds, Vinegar, Spices, Extractives Of Paprika, Potassium Sorbate (Preservatives), Sodium Bi-sulfite, Xanthan Gum. Cooked White Meat Chicken Strips: Chicken White Meat, Water, Modified Tapioca Starch, Salt, Sodium Phosphate.