Saltie Public Food Database

Shrimp, Crab & Horseradish Spread

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UPC Code 043823930024
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 2 tbsp (28g)
tbsp
Calories 50
Total Fat 4g 5%
Saturated Fat 2.5g 13%
Cholesterol 20mg 7%
Sodium 130mg 6%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Shrimp, Crab & Horseradish Spread are 15% in carbs, 69% in fat, and 15% in protein.

carbs: 15%
fat: 69%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Shrimp, Crab & Horseradish Spread is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shrimp, Crab & Horseradish Spread is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Horseradish (Horseradish Root, Vinegar, Salt, Artificial Flavor), Imitation Crab (Pollack, Whiting And/or Arrowtooth Flounder), Water, Wheat Starch, Sugar, Egg Whites, Corn Starch Sorbitol. Contains 2% Or Less Of The Following: Salt, Modified Food Starch, Natural And Artificial Flavors, Soybean Oil, Sodium Tripolyphosphate, Tetrasodium, Pyrophosphate, Paprika Oleoreesin Carmine, Corn Syrup, Soy Lecithin, Color Added), Shrimp (Salt, Sodium Tripoly Phosphate), Water, Hot Sauce (Cayenne Red Peppers, Vinegar, Salt, Garlic Powder), Garlic Powder, Onion Powder, Salt, White Pepper, Potasium Sorbate, Parsley Flakes, Xanthan Gum

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