Saltie Public Food Database

Wild Alaskan Sockeye Salmon Burger, Spinach & Feta

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UPC Code 043823830072
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 4 oz (112g)
oz
Calories 160
Total Fat 8g 10%
Saturated Fat 2g 10%
Cholesterol 50mg 17%
Sodium 510mg 22%
Total Carbohydrate 7g 3%
Dietary Fiber 1g 4%
Sugars 1g
Protein 17g 34%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Wild Alaskan Sockeye Salmon Burger, Spinach & Feta are 17% in carbs, 43% in fat, and 40% in protein.

carbs: 17%
fat: 43%
protein: 40%

Carbs to Weight Ratio

The carbs to weight ratio of Wild Alaskan Sockeye Salmon Burger, Spinach & Feta is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Wild Alaskan Sockeye Salmon Burger, Spinach & Feta is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sockeye Salmon, Spinach, Feta Cheese (Milk, Salt, Cheese Culture, Enzymes), Lemon Juice (Filtered Water, Lemon Juice Concentrate, Sodium Bisulfite [Preservative], Sodium Benzoate [Preservative], Lemon Oil), Potato Extract, Dehydrated Potato, Water, Salt, Canola/olive Oil Blend, Modified Corn Starch (Corn Starch, Methylcellulose, Egg White Powder, Xanthan Gum, Guar Gum), Wasabi Powder (Horseradish Powder, Corn Starch, Mustard Flour, Natural Wasabi Powder, Yellow #5, Blue #1 Lake, Yellow #5 Lake), Paprika, Granulated Garlic, Black Pepper, Potassium Sorbate.

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