This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Water, Soybean Oil, Eggs, Bleached Wheat Flour, Corn Syrup, Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Palm Oil, Fractionated Palm Oil, Soy Lecithin), Contains Less Than 2% Of Each Of The Following: Food Starch-modified, Hydrogenated Palm Kernel Oil, Whey (Milk), Palm Oil, Cornstarch, Emulsifier Blend (Propylene Glycol Monoesters Of Fats And Fatty Acids, Mono-and Diglycerides, Soy Lecithin), Leavening (Sodium Aluminium Phosphate, Baking Soda), Salt, Calcium Carbonate, Wheat Gluten, Mono-and Diglycerides, Potassium Sorbate (Preservative), Ethyl Alcohol, Confectioners Glaze, Natural And Artificial Flavors, Polyglycerol Esters Of Fatty Acids, Wheat Starch, Calcium Sulfate, Artificial Color, Agar-agar, Cellulose Gum, Glycerol, Xanthan Gum, Soy Lecithin, Sorbitol, Dextrose, Sodium Stearoyl Lactylate, Red 40, Yellow 6, Locust Bean Gum, Yellow 5. Red 3, Blue 1, Monosodium Phosphate, Invert Sugar, Citric Acid,carnauba Wax, Caramel Color, Preservative (Propylano And Methyl Parabens).