Saltie Public Food Database

Creme Filled Chocolate Cupcakes

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Brand Entenmann's
UPC Code 072030018737
Data Source USDA

Nutrition Facts

Package Weight 3.2 oz/90 g
Serving Sizes 2 cupcakes (90g)
cupcakes
Calories 380
Total Fat 15g 19%
Saturated Fat 5g 25%
Cholesterol 35mg 12%
Sodium 280mg 12%
Total Carbohydrate 59g 21%
Dietary Fiber 2g 7%
Sugars 44g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 cupcakes of Creme Filled Chocolate Cupcakes are 62% in carbs, 35% in fat, and 3% in protein.

carbs: 62%
fat: 35%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Creme Filled Chocolate Cupcakes is 66%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creme Filled Chocolate Cupcakes is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Bleached Wheat Flour, Eggs, Vegetable Shortening (Palm, Soybean Oils), Vegetable Oil (Soybean), Cocoa (Processed With Alkal), Glycerin, Corn Syrup, Invert Sugar, Food Starch-modified (Corn), Nonfat Milk, Mono- And Diglycerides, Whey, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Preservatives (Potassium Sorbate, Sorbic Acid, Sodium Propionate), Artificial Flavors, Glyceryl Lactoesters Of Fatty Acids, Calcium Carbonate, Polysorbate 60, Xanthan Gum, Agar, Artificial Color, Soy Lecithin, Cream Of Tartar, Sorbitan Monostearate, Dextrose.

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