This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Cooked Rice Noodles* (Water, White Rice Noodles*), Tofu (Water, Soybeans*, Canola Oil, Calcium Sulfate And/or Magnesium Chloride And/or Calcium Chloride And/or Glucono Delta Lactone And/or Soy Protein*), Carrots*, Red Bell Peppers*, Shiitake Mushrooms*, Vegetable Broth* (Water, Vegetables* [Carrot*, Celery*, Onion*, Tomato*] Salt, Yeast Extract*, Cane Sugar*, Soy Sauce* [Water, Soybeans*, Salt, Alcohol*], Maltodextrin*, Yeast Extract, Food Starch*, Vegetable Juice Concentrate* [Carrot*, Celery*], Onion Powder*, Garlic Powder*, Spices*, Natural Flavor), Brown Sugar* (Molasses*, Sugar*), Green Onions, Red Cabbage, Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Snow Peas, Sesame Oil, Garlic Puree, Canola Oil, Rice Vinegar, Tamarind Paste, Tomato Paste, Corn Starch, Ginger Puree, Paprika, Lemongrass Puree (Lemongrass, Water), Dried Onions, Dried Seaweed, Lime Juice Concentrate, Soy Fiber, Spices, Natural Flavors, Salt.