Pistachio Ice Cream
🍦
UPC Code
074570950034
Data Source
USDA
Package Weight
14 FL OZ/414 mL
Serving Sizes
0.5 cup (131g)
Calories
341
Total Fat
23.1g
30%
Saturated Fat
13g
65%
Cholesterol
90mg
30%
Sodium
100mg
4%
Total Carbohydrate
27g
10%
Dietary Fiber
1.1g
4%
Sugars
23.1g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Pistachio Ice Cream are
31% in carbs, 60% in fat, and 8% in protein.
carbs:
31%
fat:
60%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Pistachio Ice Cream is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pistachio Ice Cream is estimated to be 56%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream, Skim Milk, Sugar, Pistachios, Lactose Reduced Skim Milk, Corn Syrup, Egg Yolks, Salt, Safflower Oil.
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