Saltie Public Food Database

Cucumber Garlic Ranch Dip

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UPC Code 044276067886
Data Source USDA

Nutrition Facts

Package Weight 10 oz/284 g
Serving Sizes 2 tbsp (28g)
tbsp
Calories 60
Total Fat 3.5g 4%
Saturated Fat 2g 10%
Cholesterol 15mg 5%
Sodium 190mg 8%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Cucumber Garlic Ranch Dip are 23% in carbs, 61% in fat, and 16% in protein.

carbs: 23%
fat: 61%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Cucumber Garlic Ranch Dip is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cucumber Garlic Ranch Dip is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Cream, Cucumbers, Water, Modified Corn Starch, Salt, Garlic, Maltodextrin, Lactic Acid, Dehydrated Onion & Garlic, Monosodium Glutamate, Gelatin, Non Fat Dry Milk, Citric Acid, Potassium Sorbate (Preservative), Mono & Diglycerides, Lemon Juice Concentrate, Parsley, Sugar, Spice, Natural Flavor, Disodium Phosphate, Locust Bean Gum, Carrageenan, Caramel Color.

Also by Lakeview Farms

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