Saltie Public Food Database

Sausage Pizza

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Brand Palermo's
UPC Code 075706303779
Data Source USDA

Nutrition Facts

Package Weight 24.65 OZ/699 g
Serving Size 140g
g
Calories 379
Total Fat 19g 24%
Saturated Fat 9g 45%
Cholesterol 41mg 14%
Sodium 710mg 31%
Total Carbohydrate 35g 13%
Dietary Fiber 2g 7%
Sugars 3g
Protein 15g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 140 g of Sausage Pizza are 38% in carbs, 46% in fat, and 16% in protein.

carbs: 38%
fat: 46%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Sausage Pizza is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sausage Pizza is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Salt, Yeast, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, L-cysteine, Soy Lecithin [Processing Aid]), Sauce (Water, Tomatoes, Seasoning [Sugar, Salt, Dehydrated Garlic And Onion, Spices, Natural Flavor], Sugar), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spicy Italian Sausage With Garlic (Pork, Spices, Salt, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Diced Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]).

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