Saltie Public Food Database

Speculoos Cookie Butter

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Brand Roland
UPC Code 041224658400
Data Source USDA

Nutrition Facts

Package Weight 14.1 oz/400 g
Serving Sizes 1 tbsp (15g)
tbsp
Calories 90
Total Fat 6g 8%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 30mg 1%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 6g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Speculoos Cookie Butter are 36% in carbs, 60% in fat, and 4% in protein.

carbs: 36%
fat: 60%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Speculoos Cookie Butter is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Speculoos Cookie Butter is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

37% Speculoos Cookies [Wheat Flour, Brown Sugar, Vegetable Oil & Fats (Palm, Canola, & Coconut Oil), Raw Cane Sugar, Soy Flour, Invert Sugar, Baking Powder (Sodium Hydrogen Carbonate), Cinnamon, Nutmeg], Vegetable Oils (Canola & Palm Oil), Sugar, Rapeseed Lecithin (As An Emulsifier).

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