Saltie Public Food Database

Asparagus Pasta

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UPC Code 616983974490
Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g
Serving Sizes 1.75 oz (57g)
oz
Calories 220
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Cholesterol 65mg 22%
Sodium 24mg 1%
Total Carbohydrate 42g 15%
Dietary Fiber 4g 14%
Sugars 2g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.75 oz of Asparagus Pasta are 77% in carbs, 8% in fat, and 15% in protein.

carbs: 77%
fat: 8%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Asparagus Pasta is 74%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Asparagus Pasta is estimated to be 9%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Semolina Flour, Durham Wheat Flour, Local Eggs, Asparagus And Garlic.

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