Chesapeake Bay Condensed Oyster Stew, Oyster
🦪
UPC Code
043787050257
Data Source
USDA
Package Weight
15 oz/425 g
Serving Sizes
1/2 cup (120ml)
Calories
80
Total Fat
3.5g
4%
Saturated Fat
2g
10%
Cholesterol
25mg
8%
Sodium
680mg
30%
Total Carbohydrate
11g
4%
Dietary Fiber
0g
0%
Sugars
1g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup of Chesapeake Bay Condensed Oyster Stew, Oyster are
48% in carbs, 34% in fat, and 17% in protein.
carbs:
48%
fat:
34%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Chesapeake Bay Condensed Oyster Stew, Oyster is 9%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chesapeake Bay Condensed Oyster Stew, Oyster is estimated to be 85%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Oyster Broth, Oysters, Water, Modified Food Starch, Non-dairy Creamer (Partially Hydrogenated Soybean Oil, Corn Syrup Solids, Soduim Caseinate, Mono And Diglyercides, Dipotassium Phosphate, And Lecithin), Salt, Maltodextrin, Unbleached Wheat Flour, Butter, Natural Flavoring, Corn Gluten, Dried Cream (Heavy Cream, Whey, Protein Concentrate, And Whey), Yeast Extract, Xanthan Gum, Disodium Inosinate, Disodium Guanylate, Spices, Dipotassium Phosphate, Calcium Disodium Edta (To Protect Color), And Mixed Tocopherols (A Natural Source Of Vitamin E, Used To Protect Freshness).
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