Saltie Public Food Database

""alla Norma"" With Eggplant & Ricotta Salata

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UPC Code 736211888532
Data Source USDA

Nutrition Facts

Package Weight 1 Quart/32 fl oz
Serving Sizes 1 cup (237ml)
cup
Calories 140
Total Fat 9g 12%
Saturated Fat 1.5g 7%
Cholesterol 5mg 2%
Sodium 310mg 13%
Total Carbohydrate 15g 5%
Dietary Fiber 4g 14%
Sugars 9g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of ""alla Norma"" With Eggplant & Ricotta Salata are 39% in carbs, 53% in fat, and 8% in protein.

carbs: 39%
fat: 53%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of ""alla Norma"" With Eggplant & Ricotta Salata is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of ""alla Norma"" With Eggplant & Ricotta Salata is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Our Own Organic Tomatoes And Eggplant, Extra Virgin Olive Oil, Locally Made Ricotta Salata, Garlic, Our Own Organic Basil, Organic Raw Sugar, Sea Salt, Fresh Cracked Black Pepper.

Also by Aqualink Nevada, Llc

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