Saltie Public Food Database

Premium White Clam Sauce

🥫
Brand Chincoteague
UPC Code 043787050301
Data Source USDA

Nutrition Facts

Package Weight 15 oz/425 g
Serving Sizes 0.5 cup (120ml)
cup
Calories 120
Total Fat 8g 10%
Saturated Fat 1.5g 8%
Cholesterol 10mg 3%
Sodium 490mg 21%
Total Carbohydrate 9g 3%
Dietary Fiber 0g 0%
Sugars 2g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Premium White Clam Sauce are 29% in carbs, 58% in fat, and 13% in protein.

carbs: 29%
fat: 58%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Premium White Clam Sauce is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium White Clam Sauce is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sea Clams And Sea Clam Juice, Water, Soybean Oil, Modified Food Starch, Olive Oil, Potato Starch, Maltodextrin, Salt, Sugar, Romano Cheese (Made From Cow's Milk), Parsley, Garlic Calcium Enhanced Whey, Butter, Onions, Natural Flavorings, Spices, Natural Flavor Enhancer (Hydrolyzed Corn Gluten, Wheat Protein, Soy Protein, And Autolyzed Yeast), And Lemon Concentrate.

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