Natural Casing Hickory Smoked Sausage, Smoked
🌭
UPC Code
070800950485
Data Source
USDA
Calories
200
Total Fat
17g
22%
Saturated Fat
6g
30%
Cholesterol
40mg
13%
Sodium
622mg
27%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
1g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 56 g of Natural Casing Hickory Smoked Sausage, Smoked are
10% in carbs, 76% in fat, and 14% in protein.
carbs:
10%
fat:
76%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Natural Casing Hickory Smoked Sausage, Smoked is 9%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Natural Casing Hickory Smoked Sausage, Smoked is estimated to be 48%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less Of Modified Food Starch, Salt, Dextrose, Autolyzed Yeast, Monosodium Glutamate, Flavorings, Potassium And Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite.
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