Saltie Public Food Database

Chocolate Cupcake Filled With Vanilla Flavored Frosting

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Brand Marketside
UPC Code 681131348447
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 0.5 cupcake (85g)
cupcake
Calories 370
Total Fat 21g 27%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 230mg 10%
Total Carbohydrate 44g 16%
Dietary Fiber 1g 4%
Sugars 35g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cupcake of Chocolate Cupcake Filled With Vanilla Flavored Frosting are 47% in carbs, 51% in fat, and 2% in protein.

carbs: 47%
fat: 51%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Cupcake Filled With Vanilla Flavored Frosting is 52%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Cupcake Filled With Vanilla Flavored Frosting is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Icing Sugar (Sugar, Corn Starch), Sugar, Vegetable Shortening (Canola Oil, Palm Oil, Palm Kernel Oil, Monoglycerides, Polysorbate 60), Water, Egg, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Canola Oil, Corn Syrup, Sprinkles (Icing Sugar [Sugar, Corn Starch], Palm Kernel Oil, Modified Corn Starch, Corn Starch, Sunflower Lecithin, Shellac, Mica-based Pearlescent Pigment [Color], Fd&c Yellow #5, Fd&c Blue #1, Polysorbate 60), Cocoa (Processed With Alkali), Butter (Cream, Salt), Modified Corn Starch, Whey, Mono- And Diglycerides, Nonfat Dry Milk, Leavening Blend (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Salt, Emulsifier Blend (Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin, Citric Acid [Preservative]), Natural Flavor, Soybean Lecithin, Fd&c Yellow #5, Fd&c Blue #1.

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