Saltie Public Food Database

Chicken Noodle Soup

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UPC Code 855883612334
Data Source USDA

Nutrition Facts

Package Weight 24 oz/1.5 lbs/680 g
Serving Size 245g
g
Calories 120
Total Fat 3g 4%
Saturated Fat 1g 5%
Cholesterol 29mg 10%
Sodium 860mg 37%
Total Carbohydrate 12g 4%
Dietary Fiber 1g 4%
Sugars 2g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 245 g of Chicken Noodle Soup are 38% in carbs, 21% in fat, and 41% in protein.

carbs: 38%
fat: 21%
protein: 41%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken Noodle Soup is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken Noodle Soup is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Broth, Chicken (Chicken Meat, Water, Salt), Carrot, Celery, Egg Noodles (Durum Flour Wheat, Eggs, Egg Whites, Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, And Folic Acid), Onion, Sea Salt, Chicken Fat, Corn Starch, Parsley, Cultured Dextrose (Cultured Dextrose, Maltodextrin), Rosemary, Nisin (Salt, Nisin), Thyme, Black Pepper.

Also by Culinevo Kitchen

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