Cheese Ravioli
🧀
UPC Code
011110853684
Data Source
USDA
Package Weight
25 oz/708 g
Serving Sizes
9 pieces (145g)
Calories
280
Total Fat
7g
9%
Saturated Fat
4g
20%
Cholesterol
45mg
15%
Sodium
300mg
13%
Total Carbohydrate
42g
15%
Dietary Fiber
3g
11%
Sugars
3g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 9 pieces of Cheese Ravioli are
60% in carbs, 23% in fat, and 17% in protein.
carbs:
60%
fat:
23%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Cheese Ravioli is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheese Ravioli is estimated to be 58%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Durum Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (Whey, Milk, Distilled Vinegar, Stabilizer [Modified Corn Starch, Guar Gum, Carrageenan], Salt), Eggs, Contains Less Than 2% Of: Parmesan Cheese (Part Skr Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (Cultured Milk, Salt, Enzymes), Butter (Cream, Natural Flavorings), Dehydrated Garlic, Dehydrated Onion, Parsley, Modified Corn Starch, Salt, Citric Acid (For Flavor).
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