Pork Sirloin, Rosemary & Olive Oil
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UPC Code
070247211330
Data Source
USDA
Calories
120
Total Fat
2.5g
3%
Saturated Fat
1g
5%
Cholesterol
55mg
18%
Sodium
320mg
14%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
20g
40%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 112 g of Pork Sirloin, Rosemary & Olive Oil are
10% in carbs, 20% in fat, and 70% in protein.
carbs:
10%
fat:
20%
protein:
70%
Carbs to Weight Ratio
The carbs to weight ratio of Pork Sirloin, Rosemary & Olive Oil is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pork Sirloin, Rosemary & Olive Oil is estimated to be 77%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
*Solution Ingredients: Water, Potassium Lactate, Dextrose, Sodium Phosphates, Salt., Rubbed With : Sugar, Maltodextrin, Spice (Including Rosemary), Dehydrated Garlic, Yeast Extract, Salt, Malic Acid, Natural Smoke Flavor, Natural Flavors, Olive Oil.
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