Saltie Public Food Database

Savory Roast Flavor Turkey Breast Tenderloins

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Brand Jennie-o
UPC Code 042222318303
Data Source USDA

Nutrition Facts

Package Weight 24 oz/1.5 lbs
Serving Sizes 4 oz (112g)
oz
Calories 100
Total Fat 1g 1%
Saturated Fat 0.5g 3%
Cholesterol 50mg 17%
Sodium 410mg 18%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 21.1g 42%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Savory Roast Flavor Turkey Breast Tenderloins are 4% in carbs, 9% in fat, and 87% in protein.

carbs: 4%
fat: 9%
protein: 87%

Carbs to Weight Ratio

The carbs to weight ratio of Savory Roast Flavor Turkey Breast Tenderloins is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Savory Roast Flavor Turkey Breast Tenderloins is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

**Solution Ingredients: Water, Contains 2% Or Less Potassium Lactate, Savory Seasoning (Sugar, Molasses Powder (Molasses, Maltodextrin), Dried Turkey Stock, Garlic Powder, Spice, Turkey Fat, Onion Powder, Salt, Spice Extracts), Cultured Dextrose, Sodium Lactate, Salt, Dextrose, Sodium Diacetate, Baking Soda, Seasoning (Sunflower Oil, Natural Flavor, Turkey Powder, Salt, Turkey Fat).

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