Farmers' Market Sauce, Four Cheese

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Brand Prego

UPC Code 051000233875

Data Source USDA

Nutrition Facts

Serving Size 120ml

Calories 80

Total Fat 3.5g 4%

Saturated Fat 2g 10%

Cholesterol 14mg 5%

Sodium 430mg 19%

Total Carbohydrate 9g 3%

Dietary Fiber 2g 7%

Sugars 6g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 120 ml of Farmers' Market Sauce, Four Cheese are 48% in carbs, 42% in fat, and 11% in protein.

carbs: 48%

fat: 42%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Farmers' Market Sauce, Four Cheese is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Farmers' Market Sauce, Four Cheese is estimated to be 88%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Diced Tomatoes Juice, Tomato Puree (Water, Tomato Paste), Heavy Cream, Onions, Garlic, Asiago Cheese (Cultured Part-skim Milk, Salt, Enzymes), Contains Less Than 1% Of: Salt, Basil, Parmesan Cheese (Part-skim Milk, Cultures, Salt, Enzymes), Fontina Cheese (Cultured Part-skim Milk, Salt, Enzymes), Romano Cheese (Part-skim Cow's Milk, Cultures, Salt, Enzymes), Citric Acid, Black Pepper, Oregano.