Curry Recipe Seitan Satay
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UPC Code
016741311886
Data Source
USDA
Package Weight
8 oz/228 g
Serving Sizes
4 oz (114g)
Calories
230
Total Fat
6g
8%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
410mg
18%
Total Carbohydrate
15g
5%
Dietary Fiber
1g
4%
Sugars
7g
Protein
31g
62%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Curry Recipe Seitan Satay are
25% in carbs, 23% in fat, and 52% in protein.
carbs:
25%
fat:
23%
protein:
52%
Carbs to Weight Ratio
The carbs to weight ratio of Curry Recipe Seitan Satay is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Curry Recipe Seitan Satay is estimated to be 54%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Vital Wheat Gluten, Water, Lemon Juice, Soy Sauce[Caret]2 (Water, Soybeans, Wheat, Salt, Alcohol[Caret]1), Apple Juice, Sesame Oil, Cane Sugar[Caret]1, Spices, Brown Rice Syrup[Caret]1, Tomato Puree, Ginger, Garlic, Jalapeno, Onion, Sea Salt, Bay Leaf.
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