Teriyaki Made With Ginger, Garlic And Green Onions, Plus Gourmet Grains-seitan, Barley And Quinoa Veggie Burger
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UPC Code
016741833227
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
3 oz (85g)
Calories
170
Total Fat
3.5g
4%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
290mg
13%
Total Carbohydrate
22g
8%
Dietary Fiber
3g
11%
Sugars
4g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 oz of Teriyaki Made With Ginger, Garlic And Green Onions, Plus Gourmet Grains-seitan, Barley And Quinoa Veggie Burger are
50% in carbs, 18% in fat, and 32% in protein.
carbs:
50%
fat:
18%
protein:
32%
Carbs to Weight Ratio
The carbs to weight ratio of Teriyaki Made With Ginger, Garlic And Green Onions, Plus Gourmet Grains-seitan, Barley And Quinoa Veggie Burger is 26%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Teriyaki Made With Ginger, Garlic And Green Onions, Plus Gourmet Grains-seitan, Barley And Quinoa Veggie Burger is estimated to be 54%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Gluten Flour, Tofu* (Soybeans, Water, Sea Salt, Vinegar*, Calcium Chloride), Natural Soy Sauce (Water, Non-GMO Soybeans, Wheat, Salt), Brown Rice*, Bulgur*, Red Quinoa*, Barley*, Textured Soy Protein, Soy Fiber*, Potato Starch, Green Onions, Evaporated Cane Juice*, Tapioca Flour, Canola Oil, Carrot, Onion, Celery, Ginger, Garlic, Sesame Oil, Rice Vinegar, Sea Salt, Spices, Kombu.
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