Butternut Sage Striped Ravioli Sage & Egg Pasta Butternut Squash Amaretti Cookie Crumbs Parmesan Cheese
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UPC Code
021605052508
Data Source
USDA
Package Weight
15 oz/425 g
Serving Sizes
1 cup (141g)
Calories
250
Total Fat
3.5g
4%
Saturated Fat
1.5g
8%
Cholesterol
40mg
13%
Sodium
259mg
11%
Total Carbohydrate
45g
16%
Dietary Fiber
2g
7%
Sugars
2g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Butternut Sage Striped Ravioli Sage & Egg Pasta Butternut Squash Amaretti Cookie Crumbs Parmesan Cheese are
73% in carbs, 13% in fat, and 15% in protein.
carbs:
73%
fat:
13%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Butternut Sage Striped Ravioli Sage & Egg Pasta Butternut Squash Amaretti Cookie Crumbs Parmesan Cheese is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Butternut Sage Striped Ravioli Sage & Egg Pasta Butternut Squash Amaretti Cookie Crumbs Parmesan Cheese is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Ingredient Statement: Egg Pasta: Extra Fancy Durum Flour (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Pasteurized Whole Eggs, Beta Carotene (Glycerin, Beta Carotene [As Color]). Sage Pasta: Extra Fancy Durum Flour Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Pasteurized Whole Eggs, Parsley, Padley Powder, Sage. Filling: Butternut Squash, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Ant-caking Agent]), Modified Corn Starch Amaretti Cookie Crumbs (Sugar, Apricot Kernels, Egg White, Maize Flour, Wheat Flour, Rice Flour, Whole Wheat Flour, Leavening Agents [Sodium Carbonate, Ammonium Carbonate], Natural Flavoring), Heavy Cream, Bread Crumbs Wheat Flour, Sugar, Yeast, Salt), Dark Brown Sugar, Unsalted Butter (Cream, Natural Flavoring), Salt, Black Pepper, Sage.
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