Hot Cocoa Mini Cupcakes

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Brand The Bakery Baked With Pride

UPC Code 078742082189

Data Source USDA

Nutrition Facts

Package Weight 10 oz/283 g

Serving Sizes 3 cupcakes (71g)

cupcakes

Calories 270

Total Fat 11g 14%

Saturated Fat 4g 20%

Cholesterol 35mg 12%

Sodium 300mg 13%

Total Carbohydrate 40g 15%

Dietary Fiber 1g 4%

Sugars 28g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 cupcakes of Hot Cocoa Mini Cupcakes are 59% in carbs, 37% in fat, and 4% in protein.

carbs: 59%

fat: 37%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Hot Cocoa Mini Cupcakes is 56%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hot Cocoa Mini Cupcakes is estimated to be 24%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Soybean, Canola), Eggs, Corn Syrup, Cocoa (Processed With Alkali), Rice Flour, Cornstarch, Food Starch-modified, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Phosphate), Salt, Natural & Artificial Flavors, Mono- And Diglycerides, Nonfat Milk, Whey, Wheat Starch, Dextrose, Xanthan Gum, Citrus Fiber, Polyglycerol Esters Of Fatty Acids, Potassium Sorbate (Preservative), Gum Arabic, Caramel Color, Polysorbate 60, Isolate Soy Protein, Soy Lecithin, Calcium Sulfate, Sodium Carboxymethylcellulose, Glycerin, Guar Gum Sodium Stearoyl Lactylate, Titanium Dioxide (Color), Calcium Stearoyl-2-lactylate, Methylcellulose.