Saltie Public Food Database

Louisiana Creme Cake, Lemon Crunch

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UPC Code 078742023977
Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs/907 g
Serving Sizes 0.083 cake (76g)
cake
Calories 260
Total Fat 12g 15%
Saturated Fat 2.5g 13%
Cholesterol 50mg 17%
Sodium 230mg 10%
Total Carbohydrate 36g 13%
Dietary Fiber 0g 0%
Sugars 22g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.083 cake of Louisiana Creme Cake, Lemon Crunch are 55% in carbs, 41% in fat, and 5% in protein.

carbs: 55%
fat: 41%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Louisiana Creme Cake, Lemon Crunch is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Louisiana Creme Cake, Lemon Crunch is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Soybean Oil, Coconut Flavored Bits (Sugar, Toasted Coconut (Coconut With Sugar, Dextrose, Salt), Corn Syrup, Corn Cereal, Salt, Sodium Bicarbonate, Artificial Flavor, Caramel Color, Yellow 5 And 6), Food Starch- Modified, Contains 2% Or Less Of Each Of The Following: Natural And Artificial Flavors, Whey (Milk), Corn Syrup, Vital Wheat Gluten, Emulsifier (Mono- And Diglycerides, Propylene Glycol Ester Of Fatty Acids, Sodium Stearoyl Lactylate), Wheat Starch, Lemon Peel, Citric Acid, Salt, Maltodextrin, Sodium Aluminum Phosphate, Aluminum Sulfate, Sodium Bicarbonate, Potassium Sorbate (Preservative), Calcium Propionate (Preservative), Lemon Puree (Lemon Juice Concentrate, Lemon Pulp Cells, Lemon Oil, Lemon Peel), Sorbic Acid, Cultured Sugar, Vinegar, Modified Corn Starch, Soy Lecithin, Propylene Glycol, Sodium Citrate, Agar, Sorbic Acid (Preservative), Cellulose Gum, Mono- And Diglycerides, Sodium Benzoate (Preservative), Yellow 5.

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