Saltie Public Food Database

Mushroom And Swiss Beef Cavatappi With Bacon And Green Onions

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Brand Home Chef
UPC Code 840134363028
Data Source USDA

Nutrition Facts

Package Weight 30.5 OZ/865 g
Serving Size 430g
g
Calories 701
Total Fat 36g 46%
Saturated Fat 16g 80%
Cholesterol 142mg 47%
Sodium 1150mg 50%
Total Carbohydrate 46.9g 17%
Dietary Fiber 3g 11%
Sugars 6g
Protein 46.9g 94%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 430 g of Mushroom And Swiss Beef Cavatappi With Bacon And Green Onions are 27% in carbs, 46% in fat, and 27% in protein.

carbs: 27%
fat: 46%
protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Mushroom And Swiss Beef Cavatappi With Bacon And Green Onions is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mushroom And Swiss Beef Cavatappi With Bacon And Green Onions is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ground Beef, Cooked Cavatappi Pasta (Water, Cooked Pasta [Semolina {Wheat}, Durum Flour, Niacin, Ron {Ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sliced Cremini Mushrooms Light Cream Cheese (Pasteurized Cultured Skim Milk And Cream, Whey, Salt, Stabilizer [Xanthan, Locust Bean And Guar Gums], Potassium Sorbate), Green Onions, Shredded Swiss Cheese (Swiss Cheese [Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose Added To Prevent Caking), Beef Flavor Demi-glace Concentrate (Reduced Wine, Vegetable Juice Concentrates [Tomato, Onion, Carrot, Celery], Maltodextrin, Sugar, Beef Stock, Natural Flavor, Salt, Butter, Yeast Extract, And Beef Fat), Crumbled Bacon (Bacon [Cured With: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Also Contain Sugar, Brown Sugar, And Smoke Flavoring]), Garlic Salt (Salt, Dehydrated Garlic, And Rice Concentrate [As Anti-caking Agent])

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