Saltie Public Food Database

Premium Ice Cream, Butter Pecan

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Brand Hiland
UPC Code 072060087604
Data Source USDA

Nutrition Facts

Package Weight 473 mL
Serving Sizes 2/3 cup (97g)
cup
Calories 240
Total Fat 14g 18%
Saturated Fat 6g 30%
Cholesterol 45mg 15%
Sodium 180mg 8%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Sugars 24g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Premium Ice Cream, Butter Pecan are 41% in carbs, 52% in fat, and 7% in protein.

carbs: 41%
fat: 52%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Ice Cream, Butter Pecan is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Ice Cream, Butter Pecan is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Buttermilk, Pecans, Sugar, Corn Syrup, High Fructose Corn Syrup, Whey (Milk), Stabilized And Emulsified By Propylene Glycol, Mono-esters, Mono And Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, And Carrageenan, Natural And Artificial Flavor, And Vegetable Annatto Color.

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