Premium Ice Cream, Homemade Milk Chocolate

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Brand Hiland

UPC Code 072060087307

Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.41 L

Serving Sizes 2/3 cup (97g)

cup

Calories 200

Total Fat 9g 12%

Saturated Fat 5g 25%

Cholesterol 40mg 13%

Sodium 105mg 5%

Total Carbohydrate 28g 10%

Dietary Fiber 0g 0%

Sugars 28g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Premium Ice Cream, Homemade Milk Chocolate are 55% in carbs, 40% in fat, and 6% in protein.

carbs: 55%

fat: 40%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Ice Cream, Homemade Milk Chocolate is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Ice Cream, Homemade Milk Chocolate is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Buttermilk, Chocolate Base (Sugar, Water, Cocoa [Processed With Alkali], Chocolate Liquor, Cocoa, Salt, Glycerol Monostearate, Potassium Sorbate, Phosphoric Acid), Sugar, Corn Syrup, High Fructose Corn Syrup, Whey (Milk), Stabilized And Emulsified By Propylene Glycol, Mono-esters, Mono And Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, And Carrageenan, Artificial Flavor.