Saltie Public Food Database

Wildflower Honey Cream Top Whole Milk Yogurt

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Brand Brown Cow
UPC Code 088194702221
Data Source USDA

Nutrition Facts

Package Weight 2 lbs/32 oz/907 g
Serving Sizes 1 cup (227g)
cup
Calories 241
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 30mg 10%
Sodium 150mg 7%
Total Carbohydrate 32.9g 12%
Dietary Fiber 0g 0%
Sugars 32g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Wildflower Honey Cream Top Whole Milk Yogurt are 56% in carbs, 31% in fat, and 14% in protein.

carbs: 56%
fat: 31%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Wildflower Honey Cream Top Whole Milk Yogurt is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Wildflower Honey Cream Top Whole Milk Yogurt is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Milk, Cane Sugar, Wildflower Honey, Maple Syrup, Pectin, Natural Flavor, Locust Bean Gum, Annatto Extract (For Color). Contains Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, And Bifidus.

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