Cinnamon Roll
🍽
UPC Code
024300865671
Data Source
USDA
Package Weight
4.0 oz/113 g
Serving Sizes
0.5 pastry (57g)
Calories
220
Total Fat
10g
13%
Saturated Fat
4g
20%
Cholesterol
15mg
5%
Sodium
240mg
10%
Total Carbohydrate
30g
11%
Dietary Fiber
1g
4%
Sugars
15g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 pastry of Cinnamon Roll are
53% in carbs, 40% in fat, and 7% in protein.
carbs:
53%
fat:
40%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Cinnamon Roll is 53%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cinnamon Roll is estimated to be 23%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Margarine (Palm Oil, Soybean Oil, Water, Salt, Mono- And Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate, Beta Carotene [Added As Color], Vitamin D3, Whey), Water, Eggs, High Fructose Corn Syrup, Egg Whites. Contains 2% Or Less Of Each Of The Following: Yeast, Corn Syrup, Cinnamon, Palm Oil, Mono- And Diglycerides, Salt, Tapioca Dextrin, Calcium Propionate (Preservative), Calcium Carbonate, Cocoa Processed With Alkali, Sodium Stearoyl Lactylate, Molasses, Potassium Sorbate (Preservative), Enzymes, Agar, Whey, Calcium Sulfate, Dextrose, Fumaric Acid, Natural And Artificial Flavor, Soy Lecithin, Sodium Hexametaphosphate, Guar Gum, Nonfat Dry Milk, Titanium Dioxide, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Ascorbic Acid.
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