Saltie Public Food Database

Pimento Cheese Spread

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Brand New Bridge
UPC Code 820581067397
Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g
Serving Sizes 2 tbsp (28g)
tbsp
Calories 100
Total Fat 9g 12%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 180mg 8%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Pimento Cheese Spread are 12% in carbs, 80% in fat, and 8% in protein.

carbs: 12%
fat: 80%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Pimento Cheese Spread is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pimento Cheese Spread is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [Carob Bean And/or Xanthan And/or Guar Gums]), Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Diced Red Pimentos (Salt, Citric Acid), Salad Dressing (Water, High Fructose Corn Syrup, Soybean Oil, Distilled Vinegar, Food Starch-modified, Salt, Egg Yolks, Paprika, Calcium Disodium Edta [To Protect Flavor]), Whey, Sea Salt, Sorbic Acid (Preservative), Seasoned Salt (Salt, Sugar, Spices [Including Paprika And Turmeric], Onion, Cornstarch, Garlic, Tricalcium Phosphate [Prevents Caking], Natural Flavor, Paprika Oleoresin [Color]), Lactic Acid, Annatto Color, Guar Gum.

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