Orange Rolls With Orange Cream Cheese Frosting, Orange Cream Cheese Frosting

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Brand Rhodes

UPC Code 070022007691

Data Source USDA

Nutrition Facts

Package Weight 36.5 oz/1034 g

Serving Sizes 1 roll (71g)

roll

Calories 210

Total Fat 5g 6%

Saturated Fat 1g 5%

Cholesterol 20mg 7%

Sodium 0mg 0%

Total Carbohydrate 0g 0%

Dietary Fiber 1g 4%

Sugars 7g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 roll of Orange Rolls With Orange Cream Cheese Frosting, Orange Cream Cheese Frosting are 0% in carbs, 69% in fat, and 31% in protein.

carbs: 0%

fat: 69%

protein: 31%

Carbs to Weight Ratio

The carbs to weight ratio of Orange Rolls With Orange Cream Cheese Frosting, Orange Cream Cheese Frosting is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Orange Rolls With Orange Cream Cheese Frosting, Orange Cream Cheese Frosting is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached Enriched White Flour (Wheat Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, High Fructose Corn Syrup, Margarine (Palm Oil, Water, Soybean Oil, Salt, Soy Lecithin, Mono & Diglycerides, Citric Acid, Sodium Benzoate [To Preserve Freshness], Natural And Artificial Flavor, Beta Carotene, Vitamin A Palmitate), Orange Rind, Yeast, Malt, Soy Flour, Wheat Gluten, Sodium Stearoyl Lactylate, Corn Syrup Solids, Algin Or Sodium Alginate, Ascorbic Acid, Yeast Nutrients (Calcium Sulfate, Ammonium Chloride), Enzyme (For Improved Baking). Cream Cheese Frosting: Powdered Sugar, Margarine, Water, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Nonfat Dry Milk, Sodium Phosphate), Annatto.