This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Enriched Pasta (Wheat Flour, Glycerol Monostearate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Partially Hydrogenated Soybean And Cottonseed Oil, Modified Corn Starch, Salt, Emulsifier (Propylene Glycol Mono & Diesters Of Fatty Acids, Citric Acid), Less Than 2% Of: Sour Cream Powder (Sour Cream [Cream Cultures, Lactic Acid], Nonfat Milk, Citric Acid, Disodium Phosphate, Tbhq [Preservative], Flavor), Sugar, Garlic Powder, Hydrolyzed Vegetable Protein (Hydrolyzed Soy Protein, Salt), Beef Tallow, Monoglycerides, Shortening Powder (Partially Hydrogenated Soybean Oil, Corn Syrup Solids, Sodium Caseinate, Dipotassium Phosphate), Onion Powder, Sodium Bicarbonate, Tomato Powder, Dehydrated Parsley, Monocalcium Phosphate, Natural And Artificial Flavoring (Contains Sugar, Salt, Powdered Mushroom, Corn Starch, Chicken Fat), Soy Sauce Powder (Soy Sauce [Wheat, Soybeans, Salt], Maltodextrin, Salt), Xanthan Gum, Butter Powder (Whey Solids, Modified Butter Oil, Dehydrated Butter, Maltodextrin, Salt, Guar Gum, Annatto And Turmeric [Colors]), Caramel Color, Disodium Guanylate, Disodium Inosinate, Dried Yeast, Lactic Acid, Molasses Powder, Silicon Dioxide (To Prevent Caking), Spice.