Plain Kefir 2% Milkfat Lowfat Yogurt
🥛
UPC Code
885963002120
Data Source
USDA
Serving Sizes
5.3 oz (150g)
Calories
90
Total Fat
3g
4%
Saturated Fat
2g
10%
Cholesterol
15mg
5%
Sodium
100mg
4%
Total Carbohydrate
10g
4%
Dietary Fiber
0g
0%
Sugars
10g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5.3 oz of Plain Kefir 2% Milkfat Lowfat Yogurt are
42% in carbs, 28% in fat, and 29% in protein.
carbs:
42%
fat:
28%
protein:
29%
Carbs to Weight Ratio
The carbs to weight ratio of Plain Kefir 2% Milkfat Lowfat Yogurt is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Plain Kefir 2% Milkfat Lowfat Yogurt is estimated to be 87%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Only Natural Ingredients: Pasteurized Skim Milk, Cream, Cultures.
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