This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Eggs, Unbleached Wheat Flour, Cocoa, Water, Soybean Oil, Milk, Corn Syrup, Butter (Cream, Salt), High Fructose Corn Syrup, Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains Less Than 2% Of: Natural Flavor, Soy Lecithin, Beta Carotene [Color], Vitamin A Palmitate Added), Hydrogenated Soybean Oil, Hydrogenated Palm Kernel Oil, Palm Oil, Sweetened Condensed Milk (Condensed Milk, Sugar), Semi-sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin, Natural Vanilla Extract), Contains Less Than 2% Of: Pecans, Honey, Corn Syrup Solids, Salt, Sodium Bicarbonate, Soy Lecithin, Unsweetened Chocolate, Whey, Sodium Caseinate, Mono- And Diglycerides, Dextrose, Modified Corn Starch, Sodium Phosphate, Polysorbate 60, Sodium Alginate, Sorbitan Monostearate, Disodium Phosphate, Xanthan Gum, Calcium Sulfate, Dextrin, Natural Flavors, Pectin, Trisodium Phosphate, Guar Gum, Vitamin D3, Beta Carotene (Color).