Saltie Public Food Database

Extra Large Extreme Bacon Pizza, Premium Smoky Bacon

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Brand Marketside
UPC Code 681131166829
Data Source USDA

Nutrition Facts

Package Weight 29.5 oz/836 g
Serving Sizes 0.167 pizza (139g)
pizza
Calories 430
Total Fat 26g 33%
Saturated Fat 13g 65%
Cholesterol 70mg 23%
Sodium 970mg 42%
Total Carbohydrate 29.1g 11%
Dietary Fiber 2g 7%
Sugars 3g
Protein 20g 40%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.167 pizza of Extra Large Extreme Bacon Pizza, Premium Smoky Bacon are 27% in carbs, 54% in fat, and 19% in protein.

carbs: 27%
fat: 54%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Extra Large Extreme Bacon Pizza, Premium Smoky Bacon is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Extra Large Extreme Bacon Pizza, Premium Smoky Bacon is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Toppings: Cheeses (Low Moisture Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {Color}], Asiago Cheese [{Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose Added To Prevent Caking, Natamycin {A Natural Mold Inhibitor}], Romano Cheese [{Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose Added To Prevent Caking, Natamycin {A Natural Mold Inhibitor}]), Fully Cooked Bacon Topping (Bacon Cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. May Contain Sugar, Brown Sugar.), Sauce (Tomato Puree [Water, Tomato Paste], Contains 2% Or Less Of Sugar, Spices, Salt, Soybean Oil, Citric Acid, Xanthan Gum, Dehydrated Onion, Dehydrated Garlic), Spices. Crust: Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Soybean Oil, Contains 2% Or Less Of Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Salt, Acacia Gum, Yeast, Wheat Flour, Enzymes.

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