Chocolate Birthday Truffle Crumb Cakes
🎂
UPC Code
194575050222
Data Source
USDA
Calories
150
Total Fat
6g
8%
Saturated Fat
3.5g
18%
Cholesterol
20mg
7%
Sodium
125mg
5%
Total Carbohydrate
22g
8%
Dietary Fiber
0g
0%
Sugars
15g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 33 g of Chocolate Birthday Truffle Crumb Cakes are
60% in carbs, 37% in fat, and 3% in protein.
carbs:
60%
fat:
37%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Birthday Truffle Crumb Cakes is 67%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Birthday Truffle Crumb Cakes is estimated to be 12%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Wheat Flour, White Confectioner's Coating (Sugar, Palm Kernel Oil, Skim Milk Powder, Sunflower Lecithin [An Emulsifier], Natural Vanilla Flavor), Eggs, Sprinkles (Sugar, Palm Kernel And Palm Oil, Cornstarch, Sunflower Lecithin, Colors [Annatto Extract, Spirulina Extract, Turmeric, Beta Carotene, Paprika Oleoresin], Maltodextrin, Carnauba Wax, Cellulose Gum), Soybean Oil, Brown Sugar, Natural Flavors, Water, Butter (Cream, Natural Flavors), Coconut Oil, Brown Rice Syrup, Cocoa, Cane Sugar, Tapioca Starch, Glycerine, Brown Rice Syrup Solids, Cultured Nonfat Milk Powder, Salt, Buttermilk Powder, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Citrus Fiber, Xanthan Gum, Sunflower Lecithin, Baking Soda.
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