Saltie Public Food Database

All Butter Madeleine

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UPC Code 041250009948
Data Source USDA

Nutrition Facts

Package Weight 18 oz/1.12 lbs
Serving Sizes 1 cookie (22g)
cookie
Calories 100
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Cholesterol 30mg 10%
Sodium 35mg 2%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 7g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of All Butter Madeleine are 45% in carbs, 55% in fat, and 0% in protein.

carbs: 45%
fat: 55%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of All Butter Madeleine is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of All Butter Madeleine is estimated to be 23%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Butter With Natural Flavor (Cram, Natural Flavor), Sugar, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Contains Less Than 2% Of Each Of The Following: Salt, Potassium Sorbate (Preservatives), Water, Ethyl Alcohol, Dextrose, Natural Flavor.

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