Danish, Berry Cheese, Berry Cheese
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UPC Code
025600088760
Data Source
USDA
Package Weight
5 oz/142 g
Serving Sizes
5 oz (142g)
Calories
550
Total Fat
26g
33%
Saturated Fat
11g
55%
Cholesterol
16mg
5%
Sodium
480mg
21%
Total Carbohydrate
72g
26%
Dietary Fiber
2g
7%
Sugars
28g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5 oz of Danish, Berry Cheese, Berry Cheese are
52% in carbs, 42% in fat, and 6% in protein.
carbs:
52%
fat:
42%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Danish, Berry Cheese, Berry Cheese is 51%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Danish, Berry Cheese, Berry Cheese is estimated to be 25%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil And Soybean Oil, Sugar, Yeast, High Fructose Corn Syrup, Eggs, Contains 2% Or Less Of: Raspberry Puree, Fructose, Glycerine, Raspberry Juice Concentrate, Pasteurized Cultured Cream And Milk, Egg Whites, Sodium Caseinate, Lactose, Modified Corn And Tapioca Starch, Salt, Pectin, Carrageenan, Sodium Phosphate, Lactic Acid, Calcium Sulfate, Natural And Artificial Flavors, Ascorbic Acid, Dextrose, Cornstarch, Ammonium Sulfate, Carrageenan, Fumaric Acid, Malic Acid, Nonfat Milk, Whey, Casein, Monocalcium Phosphate, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Locust Bean Gum, Guar Gum, Xanthan Gum, Cellulose Gum And Gel, Mono- And Diglycerides, Enzyme Active Defatted Soy Flour, Sodium Stearoyl Lactylate, Wheat Gluten, Soy Lecithin, Enzymes, Sorbic Acid And Sodium Propionate And Potassium Sorbate And Calcium Propionate And Sodium Benzoate And Tocopherols And Calcium Acetate And Citric Acid (Preservatives), Caramel Color, Red 40, Blue 1, Turmeric And Paprika And Beta Carotene (Colors), Vitamin A Pamitate.
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