Saltie Public Food Database

Cooked Salami

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Brand Hannaford
UPC Code 041268803309
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g
Serving Sizes 1 slice (32g)
slice
Calories 70
Total Fat 5g 6%
Saturated Fat 1.5g 8%
Cholesterol 30mg 10%
Sodium 470mg 20%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Cooked Salami are 16% in carbs, 62% in fat, and 22% in protein.

carbs: 16%
fat: 62%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Cooked Salami is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cooked Salami is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mechanically Separated Chicken, Pork Hearts, Pork, Corn Syrup, Water, Salt, Contains 2% Or Less Of Potassium Lactate, Hydrolyzed Corn Protein, Beef, Dextrose, Sodium Phosphates, Flavorings, Whole Black Pepper, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.

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