Chocolate Cake Flavor Frosted Cookies
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UPC Code
888849012220
Data Source
USDA
Package Weight
7.05 oz/200 g
Serving Size
25g
Calories
90
Total Fat
7g
9%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
95mg
4%
Total Carbohydrate
9g
3%
Dietary Fiber
3g
11%
Sugars
1g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 25 g of Chocolate Cake Flavor Frosted Cookies are
30% in carbs, 53% in fat, and 17% in protein.
carbs:
30%
fat:
53%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Cake Flavor Frosted Cookies is 36%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Cake Flavor Frosted Cookies is estimated to be 16%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk Proteins (Whey Protein Isolate, Calcium Caseinate, Sodium Caseinate, Micellar Casein), Sunflower Oil, Erythritol, Water, Cocoa Processed With Alkali, Almonds, Glycerin, Palm Kernel Oil, Polydextrose, Cellulose, Contains Less Than 2% Of The Following: Natural Flavors, Sea Salt, Soluble Corn Fiber, Sunflower Lecithin, Beet Root Powder (Color), Beta Carotene (Color), Annatto Extract (Color), Annatto (Color), Turmeric (Color), Gum Arabic, Baking Soda, Sucralose, Carnauba Wax, Xanthan Gum.
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