Sriracha Veggie Pizza
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UPC Code
854934007617
Data Source
USDA
Package Weight
10.9 OZ/310 G
Serving Size
155g
Calories
319
Total Fat
13g
17%
Saturated Fat
4g
20%
Cholesterol
40mg
13%
Sodium
930mg
40%
Total Carbohydrate
42g
15%
Dietary Fiber
5g
18%
Sugars
3g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 155 g of Sriracha Veggie Pizza are
52% in carbs, 36% in fat, and 11% in protein.
carbs:
52%
fat:
36%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Sriracha Veggie Pizza is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sriracha Veggie Pizza is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crust (Cauliflower, Brown Rice Flour, Corn Starch, Water, Tapioca Starch, Sunflower Oil, Extra Virgin Olive Oil, Yeast, Xanthan Gum, Egg Powder, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Sea Salt, Red Wine Vinegar, Sugar), Sauce (Cayenne Pepper Sauce [Aged Red Cayenne Peppers, Distilled Vinegar, Salt Granulated Garlic], Water, Distilled Vinegar, Sugar, Jalapeno Puree [Jalapeno Pepper, Vinegar, Salt, Calcium Chloride], Corn Starch, Garlic Powder, Salt, Xanthan Gum), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Red Bell Pepper, Black Beans, Green Onions.
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